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All menu items in Bernie's kitchen are prepared

under the direct

supervision of Executive Chef Robert Riemer.

WELCOME

MENUS

WINES & SPIRITS

ENTERTAINMENT

SPECIAL EVENTS

CONTACT & LOCATION

ABOUT BERNIE

BERNIE'S BUZZ

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Bernie’s Slow Roasted 14oz Prime Rib - Horseradish Cream, Au Jus, Classic Baked Potato & Haricot Vert
Bernie’s Slow Roasted 14oz Prime Rib - Horseradish Cream, Au Jus, Classic Baked Potato & Haricot Vert
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Make a Reservation at

BERNIE'S

Bernie's Lounge and Supper Club • 69830 Highway 111 • Rancho Mirage, CA 92270 • (760) 202-4499Our Privacy Policy Site Map • Site by Johan Young © 2017 Bernie's

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BERNIE'S

LOUNGE AND SUPPER CLUB

TWILIGHT MENU • SERVED 4:30-6 DAILY

- 28 -

Starter Choice of One:

SOUP DU JOUR

WEDGE SALAD

ARUGULA

Entrees - Choice of One:

7oz prime rib

Halibut

PAPPARDELLE pasta

LOCH DUARTE SALMON

Dessert:

McCONNELLS ICE CREAM

SORBET

CARROT CAKE

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- Spring 2017 -

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BERNIE'S

LOUNGE AND SUPPER CLUB

BRUNCH MENU • SERVED 10am - 2pm SUNDAYS

CHILLED DISHES

Gazpacho of the Day 8

Chilled soup prepared daily

Harvest Cobb 15

Grilled chicken, heirloom cherry tomatoes, bacon, avocado, hard-boiled egg,

Point Reyes bleu cheese, lemon dressing

Serrano Salad 13

Serrano ham, fresh pear, manchego cheese, endive, mixed greens,

white balsamic dressing

Smoked Salmon Salad 15

Smoked salmon, mixed greens, asparagus, goat cheese, coriander citrus dressing

SANDWICHES

All sandwiches served with home fries and a garden salad

Monte Cristo 14

Black Forest ham, turkey, gruyere and brioche French toast

Turkey Pesto Panini 13

Pesto, brie, turkey, Roma tomatoes, mixed greens, balsamic reduction and ciabatta

Smoked Salmon Panini 15

Goat cheese, asparagus, smoked salmon, heirloom tomato, mixed greens,

lemon dressing, chives and ciabatta

Bufala Panini 13

Buffalo mozzarella, prosciutto, Roma tomato, arugula, olive oil,

balsamic port wine reduction and ciabatta

EGG DISHES

All egg dishes served with home fries and a garden salad

Omelettes 12

3 Egg Omelette with Choice of:

Tomato, Basil and Feta

or

Smoked Salmon, Asparagus, Goat Cheese and Chives

or

Ham, Potato, Bell Pepper and Wisconsin Cheddar

Eggs Benedict 13

English muffin, Black Forest ham, poached eggs with hollandaise

Smoked Salmon Benedict 14

English muffin, smoked salmon, avocado, feta, poached eggs with

lemon dill hollandaise

Crab Cake Benedict 15

English muffin, crab cake, avocado, poached eggs with lemon dill hollandaise

Quiche Lorraine 13

Gruyere, brie and pancetta in a flaky crust with a soft creamy center.

Served with asparagus

SWEETS

French Toast 12

Brioche french toast, peanut butter mousse, maple syrup, strawberry compote,

fresh berries and Chantilly cream

Beignets 7

Fried pastries, dusted in snow sugar or cinnamon sugar. Served with crème anglaise and strawberry compote

FEATURED DRINKS

Bernie’s Blend Koffi Decaf, Reg. 6

Juice Orange, Cranberry, Grapefruit 3

Bellini Peach, Pear 10

Mimosa Orange, Cranberry, Grapefruit 10

Bloody Bernie 12

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- Spring 2017 -

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